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Conséquences à long terme d'une exposition précose à l'hypoxie sur la physiologie du bar européen (Dicentrarchus labrax) et de la sole commune (Solea solea) ArchiMer
Vanderplancke, Gwenaelle.
The dissolved oxygen in seawater has steadily declined in many coastal marine ecosystems in the last 50 years because of global warming and increasing coastal human activities. This decrease in oxygen in seawater causes episodes of hypoxia increasingly frequent and severe in coastal and estuarine areas. Some organisms may escape these environmental constraints by migration or dispersion. Others, with limited swimming capabilities must implement physiological regulation (phenotypic plasticity) to enable them to adapt and survive. This is particularly the case of marine fish larvae that are likely to be present in coastal nursery at the end of their development. It is now well established that the regulations implemented by organisms to cope with their...
Tipo: Text Palavras-chave: Hypoxie; Conditionnement; Programmation environnementale; Poissons marins; Changement climatique; Oxygène; Dicentrarchus labrax; Solea solea; Marine fish; Climate change; Oxygen; Hypoxia; Conditioning; Environmental programming.
Ano: 2015 URL: https://archimer.ifremer.fr/doc/00498/60938/64332.pdf
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Hypoxia tolerance of common sole juveniles depends on dietary regime and temperature at the larval stage: evidence for environmental conditioning ArchiMer
Zambonino, Jose-luis; Claireaux, Guy; Ernande, Bruno; Quazuguel, Patrick; Severe, Armelle; Huelvan, Christine; Mazurais, David.
An individual's environmental history may have delayed effects on its physiology and life history at later stages in life because of irreversible plastic responses of early ontogenesis to environmental conditions. We chose a marine fish, the common sole, as a model species to study these effects, because it inhabits shallow marine areas highly exposed to environmental changes. We tested whether temperature and trophic conditions experienced during the larval stage had delayed effects on life-history traits and resistance to hypoxia at the juvenile stage. We thus examined the combined effect of global warming and hypoxia in coastal waters, which are potential stressors to many estuarine and coastal marine fishes. Elevated temperature and better trophic...
Tipo: Text Palavras-chave: Fish; Environmental programming; Climate change; Hypoxia; Nutrition.
Ano: 2013 URL: http://archimer.ifremer.fr/doc/00127/23858/21810.pdf
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